2-3 cups of water
1 can (14oz) tomatoes
1 to 2 onions chopped
1/2 tsp ground black pepper
1lb ground beef, coarsely ground or chuck roast finelydiced and drained
1/2 cup flour
2 carrots, sliced
1 package (10oz) frozen mixed vegetables
2 - 3 stalks celery chopped
2-4 tbs beef base
1/2 cup butter melted
Put all ingredients in crock pot except butter and flour.Cover and cook on LOW for 8 - 12 hours.Make a paste of melted butter and flour, stir until smooth.Pour into crock pot and stir until blended.
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