Sunday, August 7, 2011

Yummy Orange Jello Salad

Jello- cook and serve
1 lrg cook and serve Vanilla jello
1 large jello Orange
3 cups water
2 small cans Mandarin Oranges
Boil water in pan – add cook and serve
Bring to a boil and stir until looks dark and
Somewhat thickened. Refrigerate over
Night. Cut into pieces and mix with Cool Whip.
Add drained mandarin oranges as desired.

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