Wednesday, March 3, 2010

Berry or Fruit Crisp

3 cups berries or fruit
2 T. lemon juice
2/3 c. brown sugar
1/2 cup flour
1/2 cup oatmeal
1/3 cups margarine softened
3/4 teaspoon cinnamon
1/4 t. salt
Place fruit in 8x8 baking pan. Sprinkle with lemon juice. Mix the rest of the ingredients until crumbly. Spread topping over fruit. Bake at 375 for 30 minutes. let cool to just warm and serve with icecream or whipped topping. Sue

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