Peanut Butter No Bake Cookies
- 2 cups sugar
- 1/4 cup margarine
- 1/2 cup milk
- 1 cup peanut butter
- 1 teaspoon vanilla
- 3 cups rolled oats - if using instant (2 1/2 cups if using old fashioned)
- In lg saucepan, mix sugar, margarine, and milk; bring to a full, rolling boil over med heat. (full, rolling boil = large bubbles rising to surface that can't be stirred down).
- Boil for one minute, stirring constantly.
- Remove from heat and stir in peanut butter and vanilla, stirring until peanut butter is melted; stir in oats.
- Working quickly, drop by spoonfuls onto waxed paper covered newspaper.
yields about 40 small cookies
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