2 lbs chicken
1/2 small bottle of zesty Italian dressing (I used kraft)
2 cloves of garlic minced
1/2 TBS Chili Powder
1/2 TBS Cumin
1 pkg dry Ranch mix (3 TBS)
1/2 c water
Cook in crockpot on low 4-6 hours; shred and put back In sauce in crockpot; serve (or can simmer in juices for 30 min to an hour for more flavor).
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