4 C Water
4 Chicken Boullon Cubes
¼ c onion-chopped
2 c potatoes-diced
1 bag frozen broccoli florets
Mix in crockpot and cook on high until broccoli is thawed. Add 2 c cream of chicken soup and ½ -1 lb velveeta cheese cut in cubes. Cook on low 2-3 hours.
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